Amount of Carotene, beta in Turkey breast, low salt, prepackaged or deli, luncheon meat

Sausages and Luncheon Meats

In 100 g (Grams) of Turkey breast, low salt, prepackaged or deli, luncheon meat there is 0 µg of Carotene, beta. Change amount

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Carotene, beta

Carotene, beta is a nutrient present in many other foods. The below table lists foods high in Carotene, beta other than Turkey breast, low salt, prepackaged or deli, luncheon meat.

Peppers, sweet, red, freeze-dried 42891 µg
Carrot, dehydrated 33954 µg
Spices, paprika 26162 µg
Spices, pepper, red or cayenne 21840 µg
Grape leaves, raw 16194 µg
Spices, chili powder 15000 µg
Peppers, hot chile, sun-dried 14844 µg
Snacks, sweet potato chips, unsalted 14205 µg
Sweet potato, frozen, cooked, baked, without salt 12498 µg
Sweet potato, cooked, baked in skin, flesh, without salt 11509 µg
Tomato powder 10348 µg
Sweet potato, cooked, boiled, without skin 9444 µg
Sweet potato, cooked, boiled, without skin, with salt 9444 µg
Carrot juice, canned 9303 µg
Dandelion greens, cooked, boiled, drained, with salt 8727 µg
Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program) 8509 µg
Carrots, cooked, boiled, drained, without salt 8332 µg
Carrots, cooked, boiled, drained, with salt 8332 µg
Carrots, raw 8285 µg
Carrots, frozen, cooked, boiled, drained, without salt 8199 µg

Turkey breast, low salt, prepackaged or deli, luncheon meat

Turkey breast, low salt, prepackaged or deli, luncheon meat is a type of Sausages and Luncheon Meats. The most significant nutrients in Turkey breast, low salt, prepackaged or deli, luncheon meat are listed below.

Water 71.1 g 71.1%
Energy (calorie) 109 kcal
Energy (joule) 455 kJ
Protein 21.81 g 21.81%
Total lipid (fat) 0.83 g 0.83%
Ash 2.87 g 2.87%
Carbohydrate, by difference 3.51 g 3.51%
Fiber, total dietary 0.5 g 0.5%
Sugars, total 3.51 g 3.51%
Calcium, Ca 8 mg 0.01%
Iron, Fe 0.63 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 162 mg 0.16%
Potassium, K 211 mg 0.21%
Sodium, Na 772 mg 0.77%
Zinc, Zn 1.33 mg
Copper, Cu 0.057 mg
Manganese, Mn 0.018 mg
Selenium, Se 22.8 µg
Vitamin C, total ascorbic acid 5.7 mg 0.01%

Nutrients in Turkey breast, low salt, prepackaged or deli, luncheon meat